Dessert Stations

Bananas Foster Station

Bananas caramelized in an brandy, brown sugar sauce drizzled over homemade vanilla ice cream in a martini glass and garnished with fresh mint leaves

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Viennese Chocolate Fountain

Our “ chocolate chef” serves a selection of strawberries, marshmallows, mini pretzels, chocolate chip cookies, thick cut ruffle potato chips, lady fingers, sugar wafers, biscotti and served with the finest swiss dark and milk chocolate covertures

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Candy Bar

Our signature candy bar will display your choice of variety mini gumballs, rock candy sticks, jelly beans, mini Hershey chocolate bars, Hershey kisses, M&M pieces, chocolate peppermints, mini almond joys, twizzlers, lollipops and cookies

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Crêpe Bar

Sweet and savory crêpes with your choice of fresh fruits, fried bananas, chocolate, dulce de leche, cheese, seafood, meat and topped off with your choice of whipped cream, sour cream or ice cream.

Please order culinary action stations for a minimum of seventy-five guests for a one and one-half hour service. A service charge of 18% and a flat fee of $250 charge for chef for one-half hour service.

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