Entrees Menu Silver


Lana’s Chicken

Chicken breast tenderloins with mushroom cream sauce

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Grilled Chicken

Marinated chicken breast in a buttery wine sauce

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Teriyaki Chicken

Baked chicken glazed with authentic Asian sauce

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Chicken Alfredo

Homemade classic alfredo sauce with garlic and Parmesan, boneless chicken breast tossed over fettuccine pasta

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Chicken Marsala

Grilled chicken breast cooked with a Marsala wine sauce & mushrooms

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Beef Stroganoff

Sautéed pieces of beef, onions, mushrooms served in a bourbon sauce

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Yankee Beef Pot Roast

Stewed with carrots, onion, potatoes & celery

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Blackened Pork Chops

Pork chop covered in our signature cajun spices and cooked until blackened

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Blackened Pork Loin

Pork loin with our signature blackening spice

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Golden Pan Fried Tilapia

Tilapia filets in a unique spice mix battered and fried to perfection

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Shrimp & Grits

Gulf shrimp in a Cajun cream sauce over creamy grits

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Eggplant Parmesan

Lightly breaded eggplant, fried and topped with marinara sauce, mozzarella and parmesan cheese & served with

Angel hair pasta

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Pasta less Lasagna (vegan)

Sauteed red, yellow peppers, portabella mushrooms, zucchini, carrots, red & yellow peppers with

cauliflower puree & tomato basil sauce

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Caprese Orecchiette

Orecchiette (Elephant ear shaped pasta) with grape tomatoes,mozzarella & basil topped with parmesan cheese

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