Appetizers
(per person a-la-carte)
Chicken Pot Stickers
Steamed oriental dough filled with chicken meat and blended with oriental seasonings
with a soy dipping sauce.
* * *
Chicken Satay
Skewered chicken tender with a peanut sauce
* * *
Buffalo Chicken Tarts
Shredded buffalo chicken with blue cheese topped with a celery leaf served in a tart shell
* * *
Southern Chicken and Waffle Bites
Pecan Encrusted Chicken severed on waffle points topped with bourbon maple syrup
* * *
Sausage Stuffed Mushrooms
Italian sausage, mascarpone cheese, breadcrumbs and pine nuts
* * *
Brie & Blackberry Tartlet
Brie & cream cheese baked in a petite filo cup with a spread of fig preserves and
topped with blackberry
* * *
Prosciutto Wrapped Melon
Prosciutto wrapped Melon, arugula on a skewer with a drizzle of olive oil
* * *
Deviled Eggs
Your choice of Bacon and Egg or Buffalo Chicken deviled eggs
* * *
Sundried Tomato Purses
Sundried tomatoes, feta cheese wrapped in phyllo dough
* * *
Tomato Caprase Skewers
Cherry tomatoes, mozzarella and basil with EVOO and balsamic glaze
* * *
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